KEN’S DINING GUIDE Seasonal Cuisine Ara Tama (季節料理 あら珠) Steak and sashimi lunch set · Checked 10 September 2026 Spend per person ¥4,950 ★★★★★4/5Affordability Reservation difficulty Standard booking ★★★★★5/5Booking flexibility Access from main stations Kamakura Station East Exit: about 10 min on foot ★★★★★4/5Station access Rarity in the local market Less common ★★★★★3/5Local rarity More…
KEN’S DINING GUIDE Takayouji Minatomirai (Takayouji Yokohama) Lunch · Checked 10 September 2026 Spend per person ¥1,700–¥3,600 ★★★★★4/5Affordability Reservation difficulty Selected lunch sets only ★★★★★3/5Booking flexibility Access from main stations Yokohama East Exit: 8 min; Shin-Takashima: 1 min ★★★★★5/5Station access Rarity in the local market Common format ★★★★★2/5Local rarity More stars = lower spend ·…
KEN’S DINING GUIDE Island Grill — Enoshima Island Spa À la carte dinner (the visit's seafood curry is not on the current verified menu) · Checked 10 September 2026 Spend per person About ¥2,000–3,000 ★★★★★4/5Affordability Reservation difficulty Standard booking ★★★★★5/5Booking flexibility Access from main stations Katase-Enoshima Station: about 10–12 min on foot ★★★★★3/5Station access Rarity…
KEN’S DINING GUIDE Aging Beef & Specialty Coffee THE Mitsumoto — Yokohama Symphostage Lunch — aged-beef steak and coffee · Checked 10 September 2026 Spend per person ¥2,980 per person for the steak lunch ★★★★★4/5Affordability Reservation difficulty Standard booking ★★★★★5/5Booking flexibility Access from main stations Shin-Takashima: 1 min; Yokohama: about 8 min ★★★★★5/5Station access Rarity…
After more than 50 visits, Shiraku no Yu is part of my relaxation routine. New photos of this quiet urban oasis in Kawasaki, plus onsen dining and overnight-stay notes.
KEN’S DINING GUIDE Oreno French Ginza (formerly Oreno French Tokyo) Lunch — current casual French course · Checked 10 September 2026 Spend per person ¥3,278–¥4,378 per person for a weekday course ★★★★★4/5Affordability Reservation difficulty Standard booking ★★★★★5/5Booking flexibility Access from main stations Ginza-itchome: 1 min; Kyobashi: 3 min; Ginza: about 5 min ★★★★★5/5Station access Rarity…
KEN’S DINING GUIDE Ristorante UMIRIA Historical lunch review · Checked 10 September 2026 Closed. Closure notice updated Nov 4, 2025. This article preserves a past visit; the notice does not identify the final day of service. Spend per person Not applicable — closed ★★★★★N/AAffordability Reservation difficulty Unavailable — closed ★★★★★N/ABooking flexibility Access from main stations…
KEN’S DINING GUIDE Peter — The Peninsula Tokyo Dinner — current modern French tasting menu · Checked 10 September 2026 Spend per person ¥17,000–¥32,000 per person ★★★★★1/5Affordability Reservation difficulty Standard booking ★★★★★5/5Booking flexibility Access from main stations Hibiya: direct access; JR Yurakucho: 2 min; Ginza: 3 min ★★★★★5/5Station access Rarity in the local market Common…
KEN’S DINING GUIDE Wagyu Yakiniku Tokori — Ueno Bamboo Garden Lunch — Wagyu yakiniku set · Checked 10 September 2026 Spend per person ¥2,100–¥4,200 per person ★★★★★4/5Affordability Reservation difficulty Standard booking ★★★★★5/5Booking flexibility Access from main stations JR Ueno: 1 min; Metro Ueno: 2 min; Keisei-Ueno: 3 min ★★★★★5/5Station access Rarity in the local market…
KEN’S DINING GUIDE Trattoria Tabulé Lunch · Checked 10 September 2026 Spend per person ¥3,500–¥5,000 for a lunch course ★★★★★4/5Affordability Reservation difficulty Standard booking ★★★★★5/5Booking flexibility Access from main stations Minatomirai: 8 min walk; Sakuragicho: 15 min ★★★★★4/5Station access Rarity in the local market Specialist format ★★★★★4/5Local rarity More stars = lower spend · easier…